Irish Mulligan
Ingredients:
- sliced onions
- can of corned beef (15 oz)
- large can of tomatoes (28 oz)
- salt and pepper to taste
- a slice of bread
Preperation:
Saute a pan full of sliced onions, stir in can of corned beef,
throw in a large can of tomatoes, salt and pepper to taste (won't
take much if any salt), bring to a boil, serve over a slice of
bread.