Try this to clear your body, mind, and soul before any important celebration or gathering, especially good for use before, during, or after Esbat celebrations on the full moon.

Ingredients:

• 1 (12-ounce) can frozen non-alcoholic piña colada mix
  
• 4 ½ cups cold water
  
• 2 whole peaches, chopped
  
• ¼ teaspoon cinnamon
  
• ¼ teaspoon anise extract
  
• ¼ teaspoon peppermint extract
  
• Rose petals and bay leaves for garnish

Directions:

Place juice, water, peaches, cinnamon, and extracts in blender; mix until smooth. Garnish, or serve with ice with rose petals and bay leaves inside.

Yield: About 8 cups
Source: Paraphrased from Telesco, A Kitchen Witch's Cookbook
Use for: Esbats

Pagan recipes